Master of Science in Nutrition and Dietetics
The Master of Science in Nutrition and Dietetics degree is designed to provide advanced training in human nutritional sciences for new and experienced professionals. Its objectives are to enhance the graduate's knowledge base and expertise in the continually advancing field of nutrition and clinical dietetics. In addition, the program is designed to provide graduates with the quantitative and methodological knowledge necessary to better interpret the scientific literature to conduct their own nutritional research. For more information, see www.cel.cmich.edu/ms-n or contact Candace Maylee at mayle1ce@cmich.edu or (989) 774-2613.
Admission Requirements
For regular admission to the Master of Science in Nutrition and Dietetics degree program you must have:
- An undergraduate degree with a minimum GPA of 3.0 in the last 60 hours of course work.
- Three letters of recommendation.
- A 2-3 page essay describing your goals and qualifications for the program.
- Successfully completed the requirements for dietetic registration by the American Dietetic Association OR successful completion of at least:
- Two courses in nutrition (one being at the advanced level)
- One course in each of the following:
- Biochemistry
- Physiology
- Microbiology
- Organic Chemistry
More information
Where is this program offered?
Core Courses
Students may choose from three program options:
Plan A – Thesis Option
Plan
B – Internship Option
or
Plan B – Course Work Option.
View options.
NOTE: Completion of this M.S. in Nutrition and
Dietetics program alone does not result in the attainment of the registered
dietitian (R.D.) designation unless the student is already eligible and
completes the Plan B internship option.
The pathway to becoming a registered dietitian (R.D.) requires completion of a
CADE accredited/approved didactic program in dietetics (DPD) followed by
completion of an internship program. An alternative pathway requires completion
of a coordinated program (CP) including a supervised practice experience. Upon
completion of one of the above options, application for registration eligibility
is required in addition to successful completion of the R.D. examination. These
paths are not offered through this MS program.
Additional information on the pathway to becoming a registered dietitian may be
obtained at the American Dietetics Association Web site located at
eatright.org
(click on careers and students).